Accession Number : AD0626797

Title :   MEAT STORAGE AT -2 TO -5C. CARBONATED SOUR-MILK DRINKS.

Corporate Author : ARMY FOREIGN SCIENCE AND TECHNOLOGY CENTER WASHINGTON D C

Report Date : DEC 1965

Pagination or Media Count : 8

Descriptors :   (*MEAT, STORAGE), (*BEVERAGES, PREPARATION), TEMPERATURE, FROZEN FOODS, ACCEPTABILITY, PROCESSING, TRANSPORTATION, MILK, USSR

Subject Categories : Food, Food Service and Nutrition

Distribution Statement : APPROVED FOR PUBLIC RELEASE