Accession Number : AD0627905

Title :   SANITARY REGULATIONS FOR ENTERPRISES IN THE FRUIT AND VEGETABLE CANNING INDUSTRY,

Corporate Author : ARMY FOREIGN SCIENCE AND TECHNOLOGY CENTER WASHINGTON D C

Personal Author(s) : Shevchenko,M. G.

Report Date : DEC 1965

Pagination or Media Count : 16

Descriptors :   (*FRUITS, PROCESSING), (*VEGETABLES, PROCESSING), SANITARY ENGINEERING, USSR, PACKAGING, PRESERVATION

Subject Categories : Food, Food Service and Nutrition

Distribution Statement : APPROVED FOR PUBLIC RELEASE