Accession Number : AD0633666

Title :   METABOLIC PHYSIOLOGY OF MICROORGANISMS AND THE EVOLUTION OF FUNCTIONS,

Corporate Author : FOREIGN TECHNOLOGY DIV WRIGHT-PATTERSON AFB OHIO

Personal Author(s) : SHAPOSHNIKOV,V. N.

Report Date : 17 FEB 1966

Pagination or Media Count : 220

Abstract : CONTENTS: Scientific terminology; Physiological and biochemical characteristics of microorganisms; carbon dioxide in metabolism; a. photosynthesis; b. heterotrophic photoassimilation; c. autrotrophic chemosynthesis; d. heterotrophic chemoassimilation of carbon dioxide; autotrophic and heterotrophic form of life; hetertrophic form of life; some moments in the history of the development of fermentation studies; homofermentative lactic acid fermentation; interrelation of fermentative processes with constructive metabolic processes; heterofermentative lactic acid fermentation; butyric acid fermentation; condensation reactions in fermentations; practical importance of di-phase metabolism in microorganisms; participation of molecular oxygen in metabolism; biological oxidation.

Descriptors :   (*MICROORGANISMS, METABOLISM), BIOCHEMISTRY, PHYSIOLOGY, PHOTOSYNTHESIS, BIOSYNTHESIS, LACTIC ACID, FATTY ACIDS, FORMIC ACID, CARBOHYDRATES, OXYGEN, CARBON DIOXIDE, HYDROGEN, OXIDATION, BACTERIA, RESPIRATION, GENETICS, OXIDATION REDUCTION REACTIONS, CULTURE MEDIA, ECOLOGY, ADAPTATION(PHYSIOLOGY), USSR

Subject Categories : Biochemistry
      Microbiology

Distribution Statement : APPROVED FOR PUBLIC RELEASE