Accession Number : AD0667638
Title : FUNDAMENTALS OF THE STUDY OF ANTIBIOTICS,
Corporate Author : FOREIGN TECHNOLOGY DIV WRIGHT-PATTERSON AFB OHIO
Personal Author(s) : Egorov,N. S.
Report Date : 04 AUG 1967
Pagination or Media Count : 385
Abstract : Contents: Antagonism in the world of microorganisms, searches for producers and antibiotic substances in nature, conditions of the formation of antibiotics and their biological role: Interrelationships of microorganisms under natural conditions; The concept of antibiotics; The production of antibiotics and their biological importance; Antagonistic properties of laboratory cultured microorganisms; Isolation of antibiotic producers and methods of evaluating their biological effect. Antibiotics produced by various groups of organisms, conditions of their biosynthesis, mechanism of action and use: Antibiotics produced by bacteria; Antibiotics produced by actinomycetes; Antibiotics produced by fungi and lichens; Antibiotics produced by higher plants and animals; Directed biosynthesis of antibiotics; Nature and mechanism of the biological activity of antibiotics; Principal stages of industrial antibiotic production; The use of antibiotics in agriculture and the food and canning industries.
Descriptors : (*ANTIBIOTICS, BIOSYNTHESIS), PHARMACOLOGY, MICROORGANISMS, CLASSIFICATION, PRODUCTION, CULTURE MEDIA, POLYMYXINS, STREPTOMYCINS, TETRACYCLINES, CHLORAMPHENICOL, OXYTETRACYCLINE, CHLORTETRACYCLINE, PENICILLINS, FUNGI, PLANTS(BOTANY), RESISTANCE(BIOLOGY), PREPARATION, PURIFICATION, AGRICULTURE, CANNING, ECOLOGY, FOOD, MILK, PRESERVATION, USSR
Subject Categories : Microbiology
Distribution Statement : APPROVED FOR PUBLIC RELEASE