Accession Number : AD0687428

Title :   UNIFIED DECIMAL CLASSIFICATION 637.11 COW'S WHOLE DRIED MILK QUALITY REQUIREMENTS FOR CERTIFIED PRODUCTS.

Corporate Author : ARMY FOREIGN SCIENCE AND TECHNOLOGY CENTER WASHINGTON D C

Report Date : 01 MAY 1969

Pagination or Media Count : 9

Abstract : The technical and quality requirements of Whole Dried Cow milk, as established by the Committee on Standards, Measures, and Measurement Instruments of the USSR Council of Ministers are set forth. (Author)

Descriptors :   (*DEHYDRATED FOODS, MILK), (*MILK, STANDARDS), PHYSICAL PROPERTIES, QUALITY CONTROL, PACKAGING, STORAGE, TEST METHODS, USSR

Subject Categories : Food, Food Service and Nutrition

Distribution Statement : APPROVED FOR PUBLIC RELEASE