Accession Number : ADA181740
Title : Stability and Decay Properties of Foam in Seawater.
Descriptive Note : Interim rept. Mar 84-Mar 86,
Corporate Author : NAVAL RESEARCH LAB WASHINGTON DC
Personal Author(s) : Peltzer,R D ; Griffin,O M
PDF Url : ADA181740
Report Date : 24 Apr 1987
Pagination or Media Count : 49
Abstract : Surface foam is formed by the entrainment of air in the form of small bubbles at and just beneath the water surface during white-capping, when steep waves break and when a displacement ship moves through the water. The residence time of a single-or multi-layer foam at the surface depends on the stability of the bubbles in that layer. This report presents the results of a study which examined the influence of salt content on the foaming ability of water and on the stability of a three-dimensional foam produced by blowing air through controlled laboratory samples of simulated sea water together with a sample of sea water obtained from an Atlantic coastal site. The results clearly show that varying the salt content of a clean water sample between 0 and 16 ppt. significantly influences its foaming ability and the corresponding stability of a layer of surface foam. For salinities between 16 and 36 ppt. there is no appreciable change in the foaming characteristics of a water sample. The behavior of the real seawater sample closely followed that of the simulated seawater samples. The stability characteristics of a multilayer surface foam are summarized in the report.
Descriptors : *FOAM, *SEA WATER, AIR FLOW, BLOWERS, CONTROL, LABORATORIES, SAMPLING, DISPLACEMENT, SHIPS, LAYERS, SURFACES, WATER, DECAY, AIR, ENTRAINMENT, AIR ENTRAINMENT, SALINITY, OCEAN SURFACE, SIMULATION, BUBBLES, STABILITY, WATER WAVES, THREE DIMENSIONAL
Subject Categories : Physical and Dynamic Oceanography
Distribution Statement : APPROVED FOR PUBLIC RELEASE